



Product Details
Tasting Profile
Rich chocolate notes with hints of caramel and a smooth, balanced finish that lingers pleasantly on the palate.
Altitude & Processing
Grown at 1,400-1,800m elevation. Washed processing method enhances clarity and brightness of flavors.
Origin & Region
Sourced from small family farms in the highlands of Guatemala, known for their volcanic soil and ideal climate.
Blend Composition
60% Arabica Bourbon, 40% Typica variety. Medium roast profile brings out the natural sweetness and complexity.